Integrated aromas of full black friut that carry over to the palate in a mouth-filling, full-bodied package. The Barrel Reserve is the result of Alan selecting his 4 most worthy barrels of the '06 Cabernet Franc and allowing them to age in French oak for an additional 12 months – a total of 22 months on oak. The reward is clear, here, and ready to drink. Rich in character, this red wine's strong structure and balance perfectly compliment its well-rounded tannins – hinting at years of drinking pleasure to come. YES, this is an Estate grown grape.

Double Gold Medal – Michigan Wine & Spirits Competition